There is no sight more breathtaking than the Piazza del Campo of Siena during the annual recreation of the Palio, a medieval horse race. In this episode we take a walking tour of medieval Siena before embarking on a culinary tour of its justly famous cuisine. Featured dishes include Minestra Contadina, Crespelle alla Fiorentina, Filetto di Triglia ala Crema and Arista de Maiale.
(Tuscany) - Zuppa di Pane (Bread Soup); Crespelle alia Fiorentina (Large Ravioli);Filleto di Triglia in Crema (Fillet of Fish in Cream Sauce), Arista di Miale (Roast Pork). The Piazza del Campo where the Palio horse race is staged in medieval costume, the Torre del Mangia and white striped marble cathedral are visited.