Much has been speculated about the demise of Hong Kong, now that it’s under Chinese rule, but nothing could be farther from the truth. Hong Kong remains as vital as ever and nowhere is that more evident than in its food scene. This show takes viewers right to the source of Hong Kong’s cuisine-the seafood and produce markets. You’ve seen markets before, but believe me you’ve never seen anything like this. We’ll also start our day with the traditional Hong Kong Yum Cha breakfast, visit some of the city’s best restaurants, and anchor our stay at one of Hong Kong’s finest hotels, the J.W. Marriott. It’s a culinary slice of Hong Kong you won’t want to miss.
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